The category of frozen stalk vegetables, such as green asparagus, taro, peeled garlic clove and lotus root etc., can be cooked easily. These are rapidly frozen to keep freshness right after being cut into easy-to-eat sizes.
Frozen Green Asparagus S Size、M Size、Cut
Blanching and quick freezing treatment are done for green asparagus after harvest. You can enjoy fresh color just like original fresh vegetables. This product is one of the most popular ones in Thailand.
Frozen Taro SSS、SS、S、M、L、Chopped、1/4 Cut
Blanching and quick freezing treatment are done for taro directly delivered from each farm. Enjoy the sweetness of taro. (Bulk / S・SS SIZE 5kg X 2bags type also available.) This is one of very popular products in Thailand.
Frozen Taro Hexagonal Cut
Blanching and quick freezing treatment are done for taro with hexagonal cut. Taste the sweetness inherent in taro. Since this product is already hexagon cut, it is very convenient for use. This product is one of the most popular items in Thailand.
Frozen Garlic Sprouts (Long)
Quick freezing treatment is done for garlic shoots to provide deliciousness of ingredients and unique flavor as it is.
Frozen Garlic Sprouts (Cut)
Blanching and quick freezing treatment are done for garlic shoots after cutting into easy-to-use size.
Enjoy the deliciousness of ingredients and unique flavor. It is convenient to be used, for instance, for fried foods, since it is already cut.
Frozen Peeled Garlic Clove
Since garlic clove is peeled, it is easy to cook for various kinds of menu immediately.
Frozen Lotus Root Sliced
Quick freezing treatment is done for lotus root by cutting in proper thickness. Enjoy feeling the comfortable crunchiness texture.
Frozen Lotus Root Chopped
Since severely selected lotus root is used, it keeps juiciness taste. You may feel the comfortable crunchiness texture also. Lotus root is high in fiber and so it is one of healthy foodstuffs.